Thank you for joining the table.
We hope you found a moment of magic in Oaxaca: Tierra y Tiempo—a touching story, a captivating flavor, or a connection wtih someone new. If you enjoyed your experience, we’d be grateful for your review.
As a token of gratitude, here are a few things to continue the journey:
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We asked our cultural partners to share their favorite places to eat and drink. From the Source, our guide to Oaxaca is the result. Please use it to plan your next trip there!
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We’ve pulled together a Spotify playlist of some of our favorite Oaxaca-related tunes. All of the songs on this playlist were written or performed by a Oaxacan, or they relate to Oaxaca in another way.
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Guacamole is a staple across Mexico, though it’s made a bit differently in Oaxaca. We love Bricia Lopez’s recipe from her cookbook Oaxaca, which features brighter acidity and blended aromatics.
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If you enjoyed the flavors of Oaxaca: Tierra y Tiempo, part of the reason is that we used top-notch produce sourced from Farm to People’s sustainable farmers and independent makers. Try it for yourself!
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We’d love to stay in touch. Join Priority Boarding, our mailing list for updates on new experiences, early access to tickets, and travel dispatches.
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Do you have a message you’d like to share with our Oaxacan cultural partners? We’ll be happy to pass it along.
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Your feedback is invaluable to help us improve the experience and grow. As a thank-you, you will receive a 10% discount to our next experience.